Lavazza Decaffeinated Ground Coffee, 8 oz

100% premium Arabica coffee blend from Central America offers a full-bodied, sweet, and fruity flavor profile. The natural decaffeination process preserves the coffee's distinctive characteristics and full-bodied mouthfeel unaltered. This makes it an ideal choice for espresso preparation.

Crafted from 100% premium Arabica beans, this decaffeinated ground coffee undergoes a natural method of decaffeination. The result is a medium-roast decaffeinated coffee that boasts a full-bodied texture and a delightful sweet and fruity flavor.

This Central American Arabica blend combines the best of both worlds – the rich, full-bodied nature of Arabica beans and the convenience of a decaffeinated option. The natural decaffeination process ensures that the coffee's distinctive features and robust mouthfeel are maintained, providing a satisfying drinking experience without the caffeine.

Ideal for espresso preparation, this decaffeinated coffee delivers a well-balanced and flavorful shot. The full-bodied texture and sweet, fruity notes complement the concentrated espresso method perfectly, creating a harmonious and indulgent coffee experience.

Whether you're looking to enjoy a late-night cup or simply prefer a caffeine-free option, this 100% premium Arabica decaffeinated coffee is the perfect choice. The natural decaffeination process preserves the inherent qualities of the Arabica beans, allowing you to savor the rich, full-bodied flavor profile without the stimulating effects of caffeine.

Sourced from the renowned coffee-producing regions of Central America, this blend combines the best of the region's Arabica beans to create a consistently exceptional coffee. The natural decaffeination ensures that the coffee's unique characteristics remain intact, providing a truly satisfying and authentic coffee experience.

Enjoy the full-bodied, sweet, and fruity flavors of this 100% premium Arabica decaffeinated coffee, whether brewed as an espresso, a pour-over, or a traditional drip coffee. The natural decaffeination process guarantees a high-quality, caffeine-free coffee that never compromises on taste or aroma.

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